TheNaturePlanet

Let's talk about multi-headed roses today. It has many flower buds. When they all bloom, they look like scattered stars, appearing particularly prosperous and vibrant. Its flower language represents intense emotions and deep commitment, and it is suitable for various occasions. Whether it's for celebration, apology, or expressing deep affection, you can give someone multi-headed roses.
Generally speaking, fresh-cut multi-headed roses can be bought in the flower market. Such beautiful roses, of course, we want their flowering period to last longer. So, how should they be raised? Because multi-headed roses have many flower buds and relatively long stems, they consume a lot of water, are very prone to dehydration, rotten petals, and easy to burst into full bloom. After buying them, unpack the packaging and first soak them in deep water for about 4 hours. During the flower-reviving process, be sure to pay attention that the flower heads do not get wet, otherwise, they are prone to gray mold in the later stage. After the flowers are revived, use scissors or a thorn remover to remove the excess leaves, leaving only 2-3 leaves. Also, for multi-stemmed flowers, they usually have many ineffective flower buds. At this time, be willing to pick them off because some flowers wrapped in green bracts are hard and definitely won't bloom anymore. At the same time, they will also consume nutrients, so be sure to remove them.
Then take a vase you like. Try to choose one with a larger mouth because it has many flowers. If they are too crowded, it's not good for ventilation and will affect their blooming. Then add preservatives to the vase, which serves to provide nutrition. If possible, you can also add a few drops of 84 disinfectant to reduce bacterial growth. Finally, hold the flowers in your hand with a spiral technique, and cut the roots diagonally according to the height of the vase. The distance from the flower head to the mouth of the vase is about 8-10 cm, and it looks the most beautiful when arranged in the vase.
What else needs to be noted for the daily maintenance of multi-headed roses? The temperatures in summer and winter are different. In winter when the temperature is low, also pay attention to whether the water in the vase becomes cloudy. Generally, change the water every three days or so. When changing to new water, you can also add nutrient solution proportionally at the same time. At the same time, the flower stems need to be rinsed clean of mucus with running water. Finally, when arranging in the vase, you can make a new cut at the end, which is beneficial for the plant to absorb water. Here, be careful not to let the flower heads get wet during the washing process, otherwise, they are prone to gray mold. In summer, because the weather is very hot, the water in the vase basically becomes cloudy in one day. Therefore, you need to change the water for it every day. The principle for the placement of fresh-cut flowers is to have good ventilation and avoid direct light.